A superior blended mix for small parakeets and cockatiels. Formerly named Bow Brand Parakeet Mix. The ingredient/ composition of this mix is unchanged. INGREDIENTS: Canary Seed, Hemp, Linseed, Niger Seed, Red Millet, Oats, White Millet.
To help with trapping and bring on condition. French White Wheat, Red Dari, Groats, Linseed, White Dari, Safflower, Buckwheat, Mung Beans, Paddy Rice, Hemp, Soya Oil, Aniseed.
EMP Egg food is a Broadly Based Well Balanced Soft Egg caged bird food for Cage and Aviary Birds. EMP is Blended with the Finest Quality ingredients including real egg. EMP has been Scientifically Formulated to provide all the Minerals, including Selenium, a necessary mineral often lacking in other egg foods, Vitamins and other Nutritional requirements necessary for ensuring your caged birds good health.
A canary mix developed by canary breeders for the professional and amateur enthusiast. Formerly named Bow Brand Popular Mixed Canary. The ingredient/composition of this mix is unchanged. INGREDIENTS: Black Rape, Canary Seed, Egg Biscuit, Hemp, Linseed, White Millet.
A traditional 50/50 mix of canary seed and white millet, a firm favourite with all consumers. Formerly named Copdock Mill Budgie 50/50 Mix. The ingredient/composition of this mix is unchanged. INGREDIENTS: Canary Seed, Soya Bean Oil, White Millet.
For healthy active birds Essential vitamins and iodine S11 to reinforce his natural immune system Calcium to build up healthy bones A variety of carefully cleaned seeds
Depurative Mix is a light and easily digestible mix, ideal for a post-race detox to help reduce the toxins built up during a race. Composition: Barley, Wheat, Dari, Safflower, Linseed, Buckwheat, Soya Oil
Blended exclusively for foreign finches. Formerly named Bow Brand Foreign Finch Mix. The ingredient/composition of this mix is unchanged. INGREDIENTS: Canary Seed, Panicum Millet, Red Millet, White Millet.
Barley Grains are an exceptionally rich source of microbes, with a wide range of bacteria, filamentous fungi and yeasts colonising the area between the husk and the pericarp. Many of the bacteria and fungi found on Barley Grains produce biologically significant levels of indole-3-acetic acid (IAA), a vital plant growth hormone that promotes cell division and is involved in the coordination and development of plant organs. During the malting process the grains are made to germinate under strict conditions in order to facilitate the development of internally present hydrolytic enzymes. These enzymes catalyse the degradation of the starchy endosperm and cell walls of the grain in the presence of water, modifying the structure of the barley endosperm. Once germinated the grain is dried under conditions designed to prevent the denaturing of the enzymes.