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KONG Easy Treat Cheddar Cheese 226g

Brand: KONG
SKU: 51919
Easy Treat® Cheddar Cheese is a delicious treat that delights all types of dogs while providing an easy no-mess solution for pet parents. Made in the USA, this highly-digestible and trans-fat free treat is an enticingly delicious addition when added to a stuffed KONG. A uniquely designed nozzle easily controls the amount of KONG Easy Treat while also having the added benefit of a convenient, no mess stuffing solution. Want to make your stuffed KONG last longer? Freeze a stuffed KONG, topped with Easy Treat® Cheddar Cheese for a longer-lasting, mind occupying challenge. No Refrigeration required.
£6.50
Availability: In stock
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Apply a SMALL AMOUNT of EASY TREAT to the INSIDE surface of the KONG toy. Hold toy with the large hole upright. Place index finger on the nozzle, turn the can upside down at a 45 angle, insert the nozzle into the KONG and press carefully for one to two seconds. Some KONG toys have OUTSIDE grooves that may be filled with a SMALL AMOUNT of EASY TREAT.

Ingredients: Milk, Water, Soybean Oil, Whey, Sodium Phosphate, Whey Protein Concentrate, Carrageenan, Salt, Sodium Citrate, Milk Protein Concentrate, Natural Flavor, Glucono-delta-lactone, Sorbic Acid (Preservative), Lactic Acid, Paprika and Annatto Extracts (Color), Caramel Color, Dried Lactobacillus Lactic Fermentation Product and Rennet

Analytical constituents: Crude Protein (minimum) 6% Crude Fat (minimum) 18% Crude Fiber (maximum) 1% Moisture (maximum) 54% Ash (maximum) 7%

Apply a SMALL AMOUNT of EASY TREAT to the INSIDE surface of the KONG toy. Hold toy with the large hole upright. Place index finger on the nozzle, turn the can upside down at a 45 angle, insert the nozzle into the KONG and press carefully for one to two seconds. Some KONG toys have OUTSIDE grooves that may be filled with a SMALL AMOUNT of EASY TREAT.

Ingredients: Milk, Water, Soybean Oil, Whey, Sodium Phosphate, Whey Protein Concentrate, Carrageenan, Salt, Sodium Citrate, Milk Protein Concentrate, Natural Flavor, Glucono-delta-lactone, Sorbic Acid (Preservative), Lactic Acid, Paprika and Annatto Extracts (Color), Caramel Color, Dried Lactobacillus Lactic Fermentation Product and Rennet

Analytical constituents: Crude Protein (minimum) 6% Crude Fat (minimum) 18% Crude Fiber (maximum) 1% Moisture (maximum) 54% Ash (maximum) 7%